Certified as Fairtrade, Organic and approved by the Rainforest Alliance, a blend of coffees from Papua New Guinea, Brazil & Costa Rica.
The smooth acidity and buttery mouth feel with sweet fruity notes, deliver an excellent espresso experience.
One of our original house blends since 2000 in terms of flavour profile. A more delicate flavour than the Village Blend – more suited to espresso and smaller sized cappuccinos etc. This highly popular coffee gives a lovely balance of of mild fruity acidity and a clean finish with a hint of dry cocoa on the finish.
A Rainforest Alliance Certified blend built on the same base of El Salvador, Cafe Monte that makes up our Single Origin ‘E1′ Espresso – but then blended with some beautiful arabicas from Sidamo in Ethiopia, India and Honduras. This is our most popular coffee and delivers a full mouthfeel with flavours of sweet toffee, hazelnut and dark chocolate… Beautifully balanced. In milk it turns to fudge with a malty finish.
A traditional espresso blend of Ethiopian, Ugandan, Brazilian and Indonesian coffee – roasted on a dark profile to suit the lovers of Italian Roast Styles. Santa Luzia delivers taste of Muscovado Sugar, Walnut and a hint of liquorice in abundance but all at a great price.
A strong yet balanced espresso, this blend really shines in cappuccinos and lattes.
